Good Friday menu
Title
Good Friday menu
Description
"Good Friday menu: escoveitched sprats, Johnny cakes, sliced tomatoes, bun and cheese."
Subject
Easter cooking; Cooking (Fish)
Creator
Daily News
Date
Mar-1974
Source
NLJ Photograph Collection IN: Daily News Collection - Foods, Jamaica
Identifier
D0008007
Rights
Permission to reproduce this image must be obtained from the National Library of Jamaica.
Format
JPEG
Type
Photograph
Collection
Citation
Daily News, “Good Friday menu,” National Library of Jamaica Digital Collection , accessed October 11, 2024, https://nljdigital.nlj.gov.jm/items/show/7194.